Seafood okro is a delightful and delicious mix of all your favourite seafood and okro. The best thing about seafood okro is the versatility; you can basically mix any seafood of choice with your okro. Enjoy alone or with your favourite swallow.
Ingredients
Serves – 5 people
10 medium sized prawns
1 medium sized Tilapia
5 medium sized crabs (Optional)
10 large Okro, diced
1 serving spoon of Mamador Virgin Palm Oil
Pepper, as desired
Seasoning, as desired
Salt
Method
Step 1
In a medium pot, add 2 cups of water and bring to a boil.
Step 2
Add the crabs to the water, add seasoning and salt. Boil for 5 minutes.
Step 3
Add the okro, 1 serving spoon of Mamador Virgin Palm Oil and pepper as desired. Also check for salt and seasoning.
Step 4
Add the prawns and fresh fish to the okro. Cook on low heat for 5 minutes.
Step 5
Serve hot and enjoy your soup alone or with your favorite swallow.
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