by Ifedayo Oni | Jan 21, 2017 | Cooking Tips, Food Preservation, Recipes
Fish Pepper soup takes less than twenty minutes to prepare. Even though it is enjoyed in different parts of Nigeria, it is notably popular in the Niger Delta region as a local delicacy. Ingredients Serves – 4 people Tilapia Fish: about 500g A pack of ground...
by Ifedayo Oni | Jan 21, 2017 | Cooking Tips, Food Preservation, Recipes
You thought scent leaf was just for soups only? Well you thought wrong! Not only will scent leaves give your stew a unique and delicious taste; research has shown that scent leaves can help stop the growth of cancer cells, boost your immune system and also have...
