Asun (spicy barbecued goat meat) is a Yoruba treat popularly served at parties and weddings. You can find it in a mix of other small chops options like spring rolls, samosas and puff puff, or served individually. Ingredients Serves – 6-8 people 10kg of Goat Meat...
Goat Meat Pepper Soup, also known as nwo-nwo or ngwo-ngwo, is a spicy dish that is best served hot in order to get the most flavour out of its ingredients. It’s best served with a chilled glass of beer or wine, and can be eaten with boiled plantain or yam....
