by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Kitchen Tips, Recipes
Akara, or fried beans cake, is a popular breakfast option in Nigeria. You can buy Akara on the roadside or make your own batch at home. Size and chili spice content also vary. Ingredients Serves – 8 people 700g of brown beans (1 big tin) Red bell pepper (Tatashe...
by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Dish Washing, Kitchen Tips, Recipes
This healthy and light pasta dish is super easy and so delicious. If you’re going on a meat-free diet for a day, a week or even a month; it’s a great meal to add to your meal planner. If you’re observing Good Friday, it’s the perfect meatless dish to serve for family...
by Ifedayo Oni | Jun 24, 2016 | Recipes
Red Palm oil could be considered one of Africa’s very first superfoods due to its high concentration of vitamins and anti-oxidants. However let us not ignore its history as a herbal medicine amongst traditional doctors. Initially, used to cure just about every...
