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DIY- The Art of Home Made Bread

DIY- The Art of Home Made Bread

by Ifedayo Oni | Feb 25, 2017 | Food Preservation, Kitchen Tips, Recipes

The importance and multi-purpose nature of bread can never be over emphasized! Sandwiches, Toasted bread, French toast, Burgers etc The list goes on. It can also be had for breakfast or even dinner, as a snack or as a side during a meal, etc  Need we go on? Now with...
Penne Pasta with Spinach and Garlic Recipe

Penne Pasta with Spinach and Garlic Recipe

by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Food Preservation, Kitchen Tips, Recipes

The sauteed Italian dish is characterised by a unique cheesy or buttery taste Ingredients Serves – 6 people 8 ounces (half a box) Penne Pasta 4 tablespoons butter 2 tablespoons of Mamador Pure Vegetable Oil 4 garlic cloves, finely chopped 1 bunch of fresh...
Chicken Corn Soup Recipe

Chicken Corn Soup Recipe

by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Food Preservation, Kitchen Tips, Recipes

Chicken broth and corn flour meal cooked with lemon and eggs. It is ideal for an intimate family party or dinner. Ingredients Serves – 5 people 100g boneless chicken breast 2 tablespoons of Mamador Pure Vegetable Oil 1 clove of garlic, finely chopped ½ teaspoon...
Cabbage Beef Soup Recipe

Cabbage Beef Soup Recipe

by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Food Preservation, Kitchen Tips, Recipes

This low-carbohydrate meal is a great choice for younger kids or the elderly. It can be enjoyed as an appetizer dish or a light dinner. Ingredients Serves – 6 people Medium head Cabbage (Shredded/Chopped) Mamador Pure Vegetable Oil 1 medium sized onion (Chopped)...
Chicken Sharwama Recipe

Chicken Sharwama Recipe

by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Food Preservation, Kitchen Tips, Recipes

This dish originates from the Middle East and can be served with left-over yoghurt, blended pepper or avocado dip. It is s easy to prepare and a great healthy choice for the whole family. Ingredients Serves – 10 people For the Chicken: 2 Chicken breasts Salt to...
Spring Rolls Recipe

Spring Rolls Recipe

by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Food Preservation, Kitchen Tips, Recipes

With origins from China, the Nigerian-styled spring roll is a popular small chop served at parties and events. It’s a delicious appetizer option that is quick and easy to prepare. Ingredients Serves – 6 people 250g of minced chicken breast or beef 200g of...
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