by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Food Preservation, Kitchen Tips, Recipes |
The sauteed Italian dish is characterised by a unique cheesy or buttery taste Ingredients Serves – 6 people 8 ounces (half a box) Penne Pasta 4 tablespoons butter 2 tablespoons of Mamador Pure Vegetable Oil 4 garlic cloves, finely chopped 1 bunch of fresh...
by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Food Preservation, Kitchen Tips, Recipes |
Chicken broth and corn flour meal cooked with lemon and eggs. It is ideal for an intimate family party or dinner. Ingredients Serves – 5 people 100g boneless chicken breast 2 tablespoons of Mamador Pure Vegetable Oil 1 clove of garlic, finely chopped ½ teaspoon...
by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Food Preservation, Kitchen Tips, Recipes |
This low-carbohydrate meal is a great choice for younger kids or the elderly. It can be enjoyed as an appetizer dish or a light dinner. Ingredients Serves – 6 people Medium head Cabbage (Shredded/Chopped) Mamador Pure Vegetable Oil 1 medium sized onion (Chopped)...
by Ifedayo Oni | Jan 22, 2017 | Cooking Tips, Kitchen Tips, Recipes |
The authentic Indian snack can be made with a wide selection of filings like minced meat, spiced potatoes, onions, lentils, etc. The Nigerian variation is usually made with mince, served along with a chilli dip as an appetizer. Ingredients Serves – 8 people 1...
by Ifedayo Oni | Jan 21, 2017 | Cooking Tips, Food Preservation, Recipes |
Ever been confused about picking dessert options? Well that was the last day. There shall be no more confused days. We know how you love to have desserts after your meals, so, we’ve decided to put together a good combo for you for you to try out. Chocolate Roulade:...
